Discover the powerful story of pecans – North America’s only major native tree nut – and why they deserve a regular place in nutrition guidance.
Join Dr. Sabrina A. Falquier and APPB's CMO Serena Schaffner for an engaging webinar and culinary demonstration exploring the history of pecans, their cultural significance, and their nutritional profile.
Learn simple, practical ways to incorporate pecans into everyday snacking while supporting overall diet quality.
To receive continuing education credit, participants must watch the full webinar and complete a brief post-webinar survey.
The survey helps assess understanding of the material and is required for accreditation eligibility.
Once you’ve finished the video, click the survey button below to begin and follow the instructions provided.
After completing the survey, you will be able to claim and download your certificate.
Please be sure to complete all steps, as partial completion may result in ineligibility for credit.